Description
A delicious and nutritious high protein cheeseburger bowl packed with flavor.
Ingredients
Scale
- 1 lb ground beef
- 1 cup cooked quinoa
- 1 cup diced tomatoes
- 1 cup shredded lettuce
- 1/2 cup shredded cheddar cheese
- 1/4 cup pickles, diced
- 2 tbsp ketchup
- 2 tbsp mustard
- Salt and pepper to taste
Instructions
- Cook the ground beef in a skillet over medium heat until browned.
- Season with salt and pepper.
- In a bowl, layer quinoa, cooked beef, tomatoes, lettuce, cheese, and pickles.
- Drizzle ketchup and mustard on top.
- Serve immediately and enjoy.
Notes
- For a lower-fat option, use lean ground beef.
- You can substitute quinoa with brown rice or cauliflower rice.
- Add avocado for extra creaminess.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Main Dish
- Method: Stovetop
- Cuisine: American
Nutrition
- Serving Size: 1 bowl
- Calories: 450
- Sugar: 5g
- Sodium: 800mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 4g
- Protein: 35g
- Cholesterol: 85mg
Keywords: high protein cheeseburger bowls