Description
A savory pie filled with shrimp and cheddar cheese.
Ingredients
Scale
- 1 pie crust
- 1 lb shrimp, peeled and deveined
- 1 cup cheddar cheese, shredded
- 1/2 cup milk
- 3 eggs
- 1/4 cup green onions, chopped
- 1/4 tsp salt
- 1/4 tsp black pepper
Instructions
- Preheat the oven to 350°F (175°C).
- Place the pie crust in a pie dish.
- In a bowl, mix shrimp, cheddar cheese, green onions, salt, and pepper.
- In another bowl, whisk together milk and eggs.
- Combine shrimp mixture with egg mixture.
- Pour the filling into the pie crust.
- Bake for 30-35 minutes or until set.
- Let it cool for a few minutes before slicing.
Notes
- Use fresh shrimp for best flavor.
- Feel free to add your favorite herbs.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Category: Main Dish
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice
- Calories: 250
- Sugar: 2g
- Sodium: 450mg
- Fat: 15g
- Saturated Fat: 5g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 12g
- Cholesterol: 150mg
Keywords: Florida Shrimp Cheddar Pie